Our "Ginger, Citrus and Peppercorn Rub" is a refreshing blend of Asian and Caribbean influenced citrus peel, herbs and spices. These subtle flavors bring out the best in poultry, waterfowl and upland game birds, (don't tell anybody but it also works great on beef, lamb and pork). The combination of ginger, allspice, garlic, pepper and the fragrance of citrus peel adds just enough punch to bring even ordinary chicken to excessive levels of flavor.